Also known as: escoveitch fish, pickled fish jamaican, vinegar fish
Escovitch Fish is a Caribbean protein dish, typically fried. A standard serving is 1 fillet (200g).
🍳 Cooking Note: Usually pan-fried. A lighter preparation with less oil can lower the calorie count.
Ingredient analysis, healthier alternatives, and how Escovitch Fish fits your weekly calorie budget — all in the app.
Nutritional values are approximate and based on standard recipes and preparation methods. Data compiled from USDA FoodData Central, Indian Food Composition Tables (IFCT/NIN Hyderabad), and established nutritional references. Actual values may vary based on ingredients, cooking method, portion size, and recipe variations.
This information is for educational purposes only and should not be used as a substitute for professional dietary or medical advice. Consult a qualified nutritionist or healthcare professional for personalized guidance.
Sources: USDA FoodData Central · NIN India (IFCT)