Calories in Garlic Bok Choy

Chinese🌱 Vegan

Also known as: 蒜蓉炒白菜, suan rong chao bai cai, stir-fried bok choy

80
calories per 1 plate (200g)
8g
Carbs
4g
Protein
4g
Fat
3g
Fiber

Nutrition per 100g

Calories40 kcal
Carbohydrates4g
Protein2g
Fat2g
Fiber1.5g

More Chinese Foods

Protein Fried Rice
465 cal per 1 plate
Braised Tofu
180 cal per 1 plate
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360 cal per 1 serving (with skin)
Hong Shao Rou
500 cal per 1 bowl
Cheung Fun
180 cal per 1 plate (3 rolls)
Liangpi
288 cal per 1 bowl

Garlic Bok Choy is a Chinese side dish, typically stir-fried. A standard serving is 1 plate (200g).

🔥 Low Calorie

🍳 Cooking Note: Stir-fried with oil. Using less oil or a non-stick pan helps reduce fat content.

Similar Dishes

Chinese Broccoli Oyster Sauce
110 cal per 1 plate
Stir Fried Water Spinach
90 cal per 1 plate

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Sources & Disclaimer

Nutritional values are approximate and based on standard recipes and preparation methods. Data compiled from USDA FoodData Central, Indian Food Composition Tables (IFCT/NIN Hyderabad), and established nutritional references. Actual values may vary based on ingredients, cooking method, portion size, and recipe variations.

This information is for educational purposes only and should not be used as a substitute for professional dietary or medical advice. Consult a qualified nutritionist or healthcare professional for personalized guidance.