Calories in Singgang (Malay Fish Curry)

Malaysian

Also known as: singgang, Malay fish curry, Malaysian fish soup

188
calories per 1 bowl (250g)
10g
Carbs
20g
Protein
7.5g
Fat
2.5g
Fiber

Nutrition per 100g

Calories75 kcal
Carbohydrates4g
Protein8g
Fat3g
Fiber1g

More Malaysian Foods

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413 cal per 1 plate
Char Kway Teow
510 cal per 1 plate
Penang Laksa
312 cal per 1 bowl
Nasi Lemak
576 cal per 1 plate with sambal
Rendang Tok
353 cal per 1 serving
Teh Tarik
105 cal per 1 glass

Singgang (Malay Fish Curry) is a Malaysian curry, typically simmered. A standard serving is 1 bowl (250g).

💪 High Protein 🔥 Low Calorie

🍳 Cooking Note: Simmered slowly to develop flavor. Calorie count depends on the sauce richness.

Similar Dishes

Kare-Kare (Oxtail Stew)
330 cal per 1 bowl
Sinigang (Sour Soup)
158 cal per 1 bowl

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Sources & Disclaimer

Nutritional values are approximate and based on standard recipes and preparation methods. Data compiled from USDA FoodData Central, Indian Food Composition Tables (IFCT/NIN Hyderabad), and established nutritional references. Actual values may vary based on ingredients, cooking method, portion size, and recipe variations.

This information is for educational purposes only and should not be used as a substitute for professional dietary or medical advice. Consult a qualified nutritionist or healthcare professional for personalized guidance.