Calories in Nasi Goreng

Global🟢 Vegetarian (Egg)

Also known as: indonesian fried rice, malaysian fried rice

Typically prepared: stir fried. Quick stir frying uses less oil than deep frying — but steaming would be ~20% lighter.

Nasi Goreng
476
calories per 1 plate (280g)
64.4g
Carbs
19.6g
Protein
15.4g
Fat
2.8g
Fiber

What's in Nasi Goreng?

Approximate ingredient breakdown by weight

Cooked rice
45%
Vegetables
15%
Egg
12%
Protein
12%
Soy sauce
8%
Oil
5%
Spices
3%

Regional Variations

The same dish, different traditions

Jakarta style
Sweet soy sauce dominant, fried egg on top, kerupuk crackers
↑ Higher calories
Padang style
More chili, anchovy paste, green beans
≈ Similar calories

Nutrition per 100g

Calories170 kcal
Carbohydrates23g
Protein7g
Fat5.5g
Fiber1g

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Sources & Disclaimer

Nutritional values are approximate and based on standard recipes and preparation methods. Data compiled from USDA FoodData Central, Indian Food Composition Tables (IFCT/NIN Hyderabad), and established nutritional references.