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Paul Bakery

Pain au Chocolat Amande

Nutrition facts for Pain au Chocolat Amande from Paul Bakery.

510

calories per 1 pastry (110g)

44g

Carbs

10g

Protein

32g

Fat

3g

Fiber

Additional nutrients

Sugar18g

Sodium320mg

Per 100g

Calories464 kcal

Carbs40g

Protein9.1g

Fat29.1g

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Sources & Disclaimer

Nutrition values are sourced from Paul Bakery UK + France official menu (French bakery chain since 1889 — nutrition calculated from standard French bakery recipe using USDA FoodData Central) as published by Paul Bakery. Values may vary by location, ingredient supplier, customization, and preparation. Always verify with the restaurant for the most accurate and up-to-date information, especially if you have allergies or specific dietary needs.

This information is for educational purposes only and should not be used as a substitute for professional dietary or medical advice.